Dt.Lakshmi Jayasri
An incisive professional with over 9 years of experience in Medical and Health care sector. Jayasree is Masters in Science (M.Sc.) Bio-Technology (Specialization in Food Bio-Technology degree holder from Acharya Nagarjuna University – 2009 Worked with reputed hospitals, handled the Dietary Department as per NABH standards, Nutritional Assessments, Conducted Diabetic Workshop, took Nutrition classes for Nursing graduates, diet counseling for various ailments, Special nutritional care for pre and post op cases. Can speak languages-English, Telugu, Kannada and Hindi.
I have experience working as a Clinical Dietitian, with a specific focus on Maternity care and Pediatrics. I counsel people to deal with Non-Communicable Diseases (NCD) – this involves identifying the root cause of the problem and educating the patients about all the aspects of health such as diet, exercise, stress, and sleep. I have expertise in disease management and prevention (such as GDM and diabetes), dislipidemia, hypertension and digestive disorders